Last fall I visited Kelley Moore’s “Moore to Life” TV show which was focusing on charitable work in the community. I still had loads of beautiful basil pesto puree which I had made during the bountiful summer and I had been featuring a mussel dish on Cafe Campagne’s menu. Here is a link to the video of the show. My part is about six minutes into the segment.

Basil and Tomato Mussels with Kelley Moore

Cheers,

Daisley

Sunset magazine did a story on the Pike Place Market which was featured in their May Travel Issue. Here’s a groovy picture of me on “le grande scooter rouge”
Sunset Scooter

IN THE HEAT OF THE BATTLE

Hey Friends,

here is a shot of me during my Iron Chef America battle against Bobby Flay.

We are having a viewing party on October 11th starting  at 6PM.  The entry is $25 for assorted charcuterie and snacks.  There will be a cash bar. Reservations are required.  If you can’t make it to the party, be sure to tune in on the Food Network