$30 Bistro Menu Everyday upstairs @ Campagne
How about this for an EASY FRENCH experience. We just started offering a $30 Bistro Menu every night upstairs at Campagne. We have a great selection of starters, entrees and desserts. You get to choose a starter and an entree or an entree and a dessert. I experienced very similar type of menu offerings in Paris and throughout southern France on recent travels. It’s just such a simple and easy way to dine. You do not have to make a big commitment to a three or four course meal. It’s also quite flexible because sometimes we just want savory flavors and other times we are in the mood for a little something sweet.
Of course you are still welcome to order a la carte and organize a menu to suit your particlar cravings.
Randy and I just picked up some great tomatoes today from Billy’s at the University District Farmers Market and we made a tasty gazpacho for the soup du jour. The gazpacho is also served with a nice goat cheese crouton to help you on your journey to the bottom of the bowl.
Come on in and check it out,